These tacos get made pretty often in my home. They are healthy, easy and quick to make. My type of cooking!
12 oz chicken breast
1 15oz can of black beans
fat free sour cream
pkg. of corn tortillas
Boil chicken and add salt into the water Shred chicken when done. Layer chicken (3 oz per 3 tortillas) 1/2 cup of black beans,a pinch of shredded cheese , lettuce and 2 tbsp of sour cream. Squeeze lime over the taco and fold.
(per 3 tacos)
Makes 4-5 servings
Linked to-- six sisters stuff, five days five ways